Apple, Strawberry and Blueberry Loaf
 
 
Ingredients
  • 2 cups whole wheat flour
  • 1 cup white flour
  • 1 cup steel cut oats
  • 1 cup chopped walnuts
  • 1 cup plain Greek yoghurt
  • 1 cup vegetable oil
  • 2 tsp baking powder
  • 2 cups sugar
  • 3 cups diced fruit
  • 1 tsp salt
  • 1 tsp cinnamon
  • 4 eggs
Granola topping:
  • 1 cup granola
  • 1 tbsp honey
  • 1 tbsp brown sugar
  • ¼ cup butter
Method
  1. Pre-heat oven to 3450F
  2. In a bowl, combine the dry ingredients and mix well.
  3. In a separate bowl, beat the eggs then add the Greek yoghurt and oil.
  4. Combine both dry and wet mixtures and add the fruit.
  5. Pour the loaf mixture into a greased loaf tin.
  6. To make the granola, melt the butter, honey and sugar in the microwave. Add the granola to the mix and sprinkle over the loaf.
  7. Bake in the oven on 350F for 45 to 60 minutes or until a tester comes out clean.
Recipe by Fruit Share at https://www.fruitshare.ca/home-2/tips-tricks-harvesting-fruit/recipes-preserves/apples/apple-strawberry-and-blueberry-loaf/